Description
Kottakkal Carmikot Syrup is an Ayurvedic herbal syrup formulated to support healthy digestion and maintain gastrointestinal comfort. It combines carefully selected herbs traditionally valued in Ayurveda for their digestive and carminative properties.
Key Ingredients:
- Ajamoda (Ajwain)
- Pippali (Long Pepper)
- Sunthi (Dry Ginger)
- Jeera (Cumin)
- Hingu (Asafoetida)
- Saunf (Fennel)
- Pudina (Mint)
- Ela (Cardamom)
- Twak (Cinnamon)
- Other traditional Ayurvedic digestive herbs and natural ingredients.
Key Benefits:
- Supports healthy digestion and digestive comfort.
- Helps relieve occasional gas and bloating.
- Aids in reducing indigestion and abdominal discomfort.
- Helps stimulate a healthy appetite.
- Promotes efficient digestion of food.
- Supports the natural balance of the digestive system.
- Helps maintain gastrointestinal comfort after meals.
- Suitable for regular digestive wellness when used as directed.
Direction for Use:
- Adults: Take 5–10 ml two to three times daily after meals, or as directed by an Ayurvedic physician.
- Children: Use only under the guidance of an Ayurvedic physician.
- Shake the bottle well before each use.
- It may be taken directly or mixed with a small quantity of water, if preferred.
- For best results, use regularly as advised by your healthcare professional.








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