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Patanjali Divya Mandoor Bhasma 5gm

Patanjali Mandoor Bhasma is a classical Ayurvedic iron-based formulation prepared through traditional purification methods. It is commonly used to support healthy blood levels, digestion, and overall strength when taken under Ayurvedic guidance.

£4.00

Description

Patanjali Divya Mandoor Bhasma is a classical Ayurvedic mineral formulation prepared from carefully purified Mandoor (iron slag) using traditional Shodhan and Marana processes. These time-tested methods convert raw mineral material into a fine, bio-assimilable bhasma that is gentle on digestion while offering deep systemic support.

This formulation is traditionally used in Ayurveda to support healthy blood formation and improve metabolic balance. Patanjali Divya Mandoor Bhasma is valued for its role in managing conditions related to low iron levels, sluggish digestion, and liver-spleen imbalance. Its refined nature allows it to be absorbed effectively, helping restore strength and vitality over time.

In Ayurvedic practice, Mandoor Bhasma is also known for supporting proper liver function, enhancing appetite, and reducing fatigue associated with nutritional deficiencies. When taken as per Ayurvedic guidance, it helps promote overall wellbeing without causing heaviness or irritation to the stomach.

Patanjali Divya Mandoor Bhasma 5gm is ideal for those seeking a traditional mineral-based Ayurvedic remedy prepared according to classical principles, ensuring purity, potency, and safety.

Key Ingredients :

  • Shuddha Mandoor (Purified Iron Slag)
    The primary ingredient, processed through traditional Ayurvedic purification (Shodhan) and incineration (Marana) methods to enhance absorption and therapeutic efficacy.

  • Herbal Media (Bhavana Dravya)
    Natural herbal juices and decoctions traditionally used during the preparation process to detoxify Mandoor and improve its bioavailability and compatibility with the body.

Key Benefits :

  • Helps support healthy hemoglobin and iron levels in the body

  • Useful in managing weakness, fatigue, and low energy linked to iron deficiency

  • Aids proper functioning of the liver and spleen

  • Supports healthy digestion and improves appetite

  • Traditionally used in conditions like anemia, jaundice, and metabolic imbalance

  • Helps reduce swelling and supports natural detoxification processes

  • Promotes overall strength, vitality, and stamina when used as advised

Direction for Use:

Divya Mandoor Bhasma should be taken strictly as per the guidance of an Ayurvedic physician. It is generally consumed in small quantities, mixed with honey, ghee, or suitable herbal decoctions, depending on individual body constitution and health condition.

The dosage and duration may vary based on age, severity of the condition, and dietary habits. For best results, regular intake along with a balanced diet and healthy lifestyle is recommended.

Additional information

Weight 0.015 kg

Brand

Patanjali

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patanjali mandoor bhasma 5g
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