Description
Information about Patanjali Divya Peedantak Kwath
Divya Peedantak Kwath contains Peeplamul, Nirgundi, Ashwagandha, Rasna, Nagarmotha, Arendmul, Aaunth, Nagkesar, Gaj peepal and carom seed (Bishop’s weed). The formulation is made of herbs which provide nourishment to bones and muscles.
Key benefits/uses of Divya Peedantak Kwath :
– Helpful in joint pain, gout, sciatica and other similar problems
– Relieves pain and reduces the swelling and rigidity in the joints which also helps in pain treatment
– Good source of calcium to strengthen the bones in old age
– Highly effective in the treatment of arthritis, back pain, the stiffness of joints and other bone-related problems
Direction for use/Dosage:
-Take 1 teaspoon (5 grams) of Divya Peedantak Kwath and boil in 400 ml water till the water remains 100 ml.
– Separate the residue and drink twice a day
– Do not keep the prepared Kwath for future use. Prepare fresh Kwath every time before consuming
– Or take as directed by the physician
Indications:
– Joints and related issues
Storage instructions:
– Store the formulation in cool and dry place
Safety information:
– Read the label carefully before use
– Do not exceed the recommended dose
– Keep out of the reach and sight of children
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